Clean, crisp and bright. This traditional Czech Style Pilsner will have you reaching for another again and again
Packed with tropical flavour of pineapple, mango and citrus. Hi C and Tang!
Yeasty esters of citrus and banana with light baking spices in this German classic.
Nutty and toasty, a perfect ale to warm you this holiday season
Bone dry saison with all the unique flavours and aromas that Sorachi Ace brings to the table. Lemon and dill with a little white grape
Watch out for what might be going down the chimney this holiday season. We build a malt forward rye pale ale and added a mountain of locally foraged Spruce Tips for this Christmas release.
Our latest version of our award winning ‘Bay Series’ IPA features Idaho 7 hops, bringing aromas and flavours of citrus, pineapple, grapefruit and a touch of pine
Citrus and tropical notes of pineapple, mango
Dripping with caramel and soft vanilla. Cinnamon and earthy old world hops help balance out this dessert beer. A two hour boil gives a big mouth feel and deep dark roasty notes.
For our 5th Anniversary we have teamed up with some of our favorite brewery neighbours in Downtown Victoria to bring you this Strong Ale. We used 100% Field Five Malt and boiled the wort for 7 hours in our direct fire kettle. This gave us a tonne of caramelization and resulted in a thick and syrupy wort with a hint of smokey ash. From here we aggressively hopped it with big doses of Simcoe and Chinook. The result is a big and bold ale with huge citrus and pine notes and a huge body with a subtle smokey finish. Thanks for joining us in our love of beer for the past 5 years!
We’ve brought back this award winning Imperial Stout. Brewed with a rich malt bill bringing big aromas of caramel, dark chocolate & leather along with deep umami flavours of miso and soy sauce.
Clean, crisp and bright. This traditional Czech Style Pilsner will have you reaching for another again and again
Watch out for what might be going down the chimney this holiday season. We build a malt forward rye pale ale and added a mountain of locally foraged Spruce Tips for this Christmas release.
Packed with tropical flavour of pineapple, mango and citrus. Hi C and Tang!
Yeasty esters of citrus and banana with light baking spices in this German classic.
Nutty and toasty, a perfect ale to warm you this holiday season
Using 100% Field Five Grain from here on South Vancouver Island and 100% Myrtle Meadow hops grown just outside Pemberton we created this West Coast Style Pale Ale with our pals at Howe Sound Brewing. Big hop aromas of citrus, pine and resin come alive from a generous dose of Chinook, Centennial and Comet hops
Bone dry saison with all the unique flavours and aromas that Sorachi Ace brings to the table. Lemon and dill with a little white grape
Our latest version of our award winning ‘Bay Series’ IPA features Idaho 7 hops, bringing aromas and flavours of citrus, pineapple, grapefruit and a touch of pine
Citrus and tropical notes of pineapple, mango
Dank, tropical and jammy!
Dripping with caramel and soft vanilla. Cinnamon and earthy old world hops help balance out this dessert beer. A two hour boil gives a big mouth feel and deep dark roasty notes.
For our 5th Anniversary we have teamed up with some of our favorite brewery neighbours in Downtown Victoria to bring you this Strong Ale. We used 100% Field Five Malt and boiled the wort for 7 hours in our direct fire kettle. This gave us a tonne of caramelization and resulted in a thick and syrupy wort with a hint of smokey ash. From here we aggressively hopped it with big doses of Simcoe and Chinook. The result is a big and bold ale with huge citrus and pine notes and a huge body with a subtle smokey finish. Thanks for joining us in our love of beer for the past 5 years!
We’ve brought back this award winning Imperial Stout. Brewed with a rich malt bill bringing big aromas of caramel, dark chocolate & leather along with deep umami flavours of miso and soy sauce.
mmm!
mmm!
Stir & chug. Sipping is okay too.
with or without a pickle juice chaser
Ask us for a flavour sample!
